“Sharwan” month is the fourth month of the Nepali Calendar, which began on 16 July this year. This month is considered highly auspicious month in the year and each monday of the month is dedicated to Lord Shiva, when both, men and women observe “Vrat” (fasting). Kheer , which is a sweet rice pudding is… Continue reading Kheer ~ Sweet Rice Pudding
Tag: Nepali Recipes
Phagshapa ~ Pork with Chillies & Radish
Phanghapa is a Nepali Pork dish from Sikkim. Compared to other curries, it is not so spicy as the only spice used is Chillies. I learnt this dish, through trial and error 🙂 but I found that this dish was perfect for those days, when we don’t want to have spicy hot curries especially during… Continue reading Phagshapa ~ Pork with Chillies & Radish