Amaranth (Chaulai ) stimulates digestion and improves appetite and enriches the blood. This vegetable is very useful in constipation, liver disorders, enlarged spleen and long standing fever. It can be eaten with rice or rotis. Prep Time : 5 mins … Continue reading Chaulai Saag ~ Stir Fried Amaranth
Tag: Nepali Cuisine
Masala Fish ~ From Grandma’s Kitchen
Masala Fish, just the way my Grand Mom makes. Excellent with plain rice . Enjoy 🙂 Prep Time : 15 mins Cook Time : 30 mins Serves : 4 INGREDIENTS 1 Kg Fish Fillet 2… Continue reading Masala Fish ~ From Grandma’s Kitchen