Spicy Prawn Pickle ~ A must have in every Burmese household . My father-in-law is from Burma and we pratically eat it with everything one can think of .. our noodles, our soups , fried rice .What pickes are in an Indian Home, Bala chow is to a Burmese One 🙂 This is my Dad’s… Continue reading Prawn Pickle ~ Burmese Balachow
Category: Pickles & Chutneys
“There was an Old Person of Putney,
Whose food was roast spiders and chutney,
Which he took with his tea,
within sight of the sea,
That romantic Old Person of Putney.”
Edward Lear, English artist, writer; known for his ‘literary nonsense’ & limericks
Chicken Pickle
Enjoy the cooking Aunty and remember to make Aru-NA do the dishes! ~ Kirant Prep Time : 20 mins Cook Time : 25 mins Serves : 6 INGREDIENTS 1 kg Chicken 5 Tbsp Coriander Seeds ( Whole – DHANIA)… Continue reading Chicken Pickle