Peanut Chicken Curry is one of our family favorites. I honestly don’t know the origin of this dish ( looks very similar to Thai and a similar kind of African Stew !) . I actually saw a similar dish cooked in The Rachael Ray Show on Food Network, in which she had used Peanut butter… Continue reading Peanut Chicken Curry
Author: Kamakshi
Nepali Style Spicy Tofu with Schewan Pepper ( Timmur)
“Tofu”, soyabean beancurd is an extremely healthy food, full of proteins , few calories and easy to digest. On its own tofu is pretty bland but the best part about it , is that it has a remarkable ability to absorb the flavor of whatever ingredients it is cooked into. Luckily, our local grocer shop… Continue reading Nepali Style Spicy Tofu with Schewan Pepper ( Timmur)