This dish is a typical Nepali side dish during lunch time. It adds a zing to any food platter and is wonderful as a snack too ~ Kamakshi Prep Time : 15 mins Cook Time : 15 mins Serves :4… Continue reading Alu ko Achar ~ Potato & Sesame Salad
Author: Kamakshi
Chinese Wontons
Wontons is type of dumpling that is found in Chinese cuisine. I find them really versatile because it can be served as a appetizer (both steamed and fried ) and can also be used to make wonderful wonton soup, which is prefect for cold days. In this recipe, I have used homemade wonton wrappers, but… Continue reading Chinese Wontons