Green Coriander Fish is one of my favorite recipes which was taught to me by my Grand Mom. A unique flavor and the fish simply melts into your mouth. Easy to make with just 3 ingredients and a tasty family meal. Enjoy 🙂 ~ Kamakshi Prep Time : 15 mins … Continue reading Green Coriander Fish
Author: Kamakshi
Chicken Chhoyala ~ Nepali Style Chicken Appetizer
Enjoy the cooking Aunty and missing your mind blowing Dosas! ~ Kirant “Chhoyala” is a dish from the Newar community of Nepal and is a very popular appetizer and served with Baji (beaten rice). Traditionally, Chhoyala is made with Buffalo meat, but it can also be made using chicken, duck , beef or pork. There… Continue reading Chicken Chhoyala ~ Nepali Style Chicken Appetizer